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Somali and Swahili Menu
Appetizers
Grilled Chicken Skewers
Tender marinated chicken skewers grilled to perfection, served with a side of spicy peanut sauce.
KESÂ 250.00

Bariis Iskukaris
A traditional Somali dish made with seasoned rice, tender goat meat, and a blend of aromatic spices.
KESÂ 150.00

Fish Pilau
A classic Swahili dish consisting of grilled fish fillet marinated in a tangy coconut curry sauce, served with steamed rice.
KESÂ 185.00

Main Course
Beef Suqaar
A hearty Somali stew made with tender beef, potatoes, carrots, and aromatic spices, served with a side of chapati.
KESÂ 160.00

Chicken Biryani
A flavorful Swahili dish made with marinated chicken cooked in a rich tomato and coconut sauce, served with fragrant pilau rice.
KESÂ 145.00

Lamb Farah
A traditional Somali dish made with tender lamb meat, potatoes, and a blend of aromatic spices, served with a side of injera bread.
KESÂ 175.00

Desserts
Firni
A delicious Somali dessert made with sweetened milk, rice, and a hint of cardamom, garnished with pistachios.
KESÂ 190.00

Mandazi
A popular Swahili dessert made with fried dough balls soaked in a sweet syrup, flavored with rosewater and cardamom.
KESÂ 190.00

Fruit Trifle
A refreshing Somali dessert made with layers of sponge cake, fresh fruit, and creamy custard, topped with whipped cream.
KESÂ 150.00

